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Schokolade für Anfänger: Techniken und Rezepte für Mak - Taschenbuch / Softback N

Name: Schokolade für Anfänger: Techniken und Rezepte für Mak - Taschenbuch / Softback N
SKU: 144791519404
Price: 20.63 EUR
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20,63 €

Format:-Paperback / softback. Title:-Chocolate for Beginners: Techniques and Recipes for Making Chocolate Candy, Confections, Cakes and More. Genre:-Cooking, Food & Drink, Baking, Chocolate.

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Author:

Shaffer, Kate
Publisher:

Rockridge Press
Format:

Paperback / softback
Language:

English
Weight:

645grams
Subjects:

Food & Drink
Pages:

252
Size:

23.1 x 18.8 x 2 centimetres (0.5
Topic:

Cooking
Type:

Cookbook
Book Title:

Chocolate for Beginners: Techniques and Recipes for Making Choco
ISBN:

9781641528887

Standardversand:

Royal Mail International Standard 10,98 EUR - Lieferung zwischen 11. July 2025 und 19. July 2025 (bei heutigem Zahlungseingang)
Versand nach:

Europa
Versand ausgeschlossen:

Afrika , Asien , Mittelamerika und Karibik , Naher Osten , Nordamerika , Ozeanien , Südostasien , Südamerika , Albanien , Andorra , ... und weitere

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