Fermentation für Anfänger: Die Schritt-für-Schritt-Anleitung zur Fermentation und Probi...
11,81 €
Fermentation for Beginners : The Step-by-Step Guide to Fermentation and Probiotic Foods, Paperback by Drakes Press (COR), ISBN 1623152569, ISBN-13 9781623152567, Like New Used, Free shipping in the US Presents step-by-step instructions for home fermentation of foods and beverages, providing sixty recipes for such staples as pickles, yogurt, sourdough bread, and wine, and explains the health benefits of fermented foods.
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