Making Your Own Cheese: How to Make All Kinds of Cheeses in Your Own Home by Pau
19,00 €
'Not everyone can keep a cow, but everyone can make cheese.'. More speciality cheeses such as Roquefort, Brie and Edam are included, plus recipes for crackers to go with them. 'After giving us the once-over about the basics of cheese making, we then get to the nitty-gritty with Paul's wonderfully researched cheese-making recipes.'.
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