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Praktisches Kochen, 13. Edition für Level 2 Nvqs und Ausbildung Level 2

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57,41 €

Fully updated, this book for Level 2 NVQ Diploma in Professional Cookery or Food Production and Cooking students also covers all of the essential underpinning knowledge for NVQs and the Hospitality and Catering Principles Technical Certificate for apprentices.

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EAN:

9781471839573
UPC:

9781471839573
ISBN:

9781471839573
Book Title:

Practical Cookery, 13th Edition for Level 2 Nvqs a
Item Length:

28.2 cm

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