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Das handwerkliche Brotbuch: Ein Leitfaden für Anfänger zum Backen von traditionellem Sauerteig Re

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26,27 €

Look no further than "The Artisan Bread Book: A Guide for Beginners to Baking Traditional Sourdough Recipes.". This comprehensive guide is designed to take you from a novice to a master baker, allowing you to create delicious and authentic sourdough bread right in the comfort of your own kitchen.

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Format:

Paperback
ISBN-13:

9798858315483
Author:

Robin N. Kieran
Type:

NA
Book Title:

The Artisan Bread Book
Publication Name:

NA
ISBN:

9798858315483

Standardversand:

Standard Int'l Postage 16,34 EUR - Lieferung zwischen 30. June 2025 und 04. July 2025 (bei heutigem Zahlungseingang)
Versand nach:

Weltweit
Versand ausgeschlossen:

Marshallinseln , Russische Föderation , Belarus , Serbien , Ukraine , Afghanistan , Libyen , Nauru , Somalia , Jemen

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