Das Joghurt-Kochbuch: Rezepte aus aller Welt von Arto Der Haroutunian (engl.
51,64 €
By Arto Der Haroutunian, Hiltrud Schulz. "To fully appreciate yogurt's flexibility in the kitchen, it is instructive to turn to Haroutunian's book.". There is even a section on bread, pancakes, and fritters.
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