Wine Microbiology: Practical Applications and Procedures by Kenneth C. Fugelsang
82,83 €
By Kenneth C. Fugelsang, Charles G. Edwards. Wine Microbiology, Second Edition, fills this void. The book is a great resource for professionals and students in the field of enology and viticulture. About the Authors: Kenneth C. Fugelsang has been associated with California State University (Fresno) since 1970 and is now wine master and professor of enology.
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