Innovative Lebensmittelverarbeitungstechnologien: Fortschritte in der multiphysikalischen Simulation von
387,47 €
Computational Fluid Dynamics (CFD) is already established as a tool for characterizing, improving, and optimizing traditional food processing technologies. An overview of the most recent research demonstrates how Multiphysics models can aid in improving process efficiency, assessing and solving the issues in the scale up of the process, and provide insights on product safety and quality in any location throughout a unit process.
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